Hawaiian Cake - cooking recipe

Ingredients

1 pkg. butter recipe cake mix
1/2 c. soft butter
3 eggs
3/4 c. milk
1 (11 oz.) can mandarin oranges, drained
1 small container Cool Whip
1 box vanilla pudding mix
1 (20 oz.) can crushed pineapple
1 c. chopped pecans

Preparation

Blend first four ingredients in a large mixing bowl.
Mix eggs and beat for 3 minutes.
Add drained oranges.
Bake in a greased and floured pan for 30 minutes at 350\u00b0.
Remove from oven and cool in pan.