Hawaiian Kielbasa - cooking recipe

Ingredients

3 lb. kielbasa
1 can crushed pineapple (20 oz. can)
1 (16 oz.) jar salsa
1/2 c. brown sugar

Preparation

Place kielbasa in a 3-quart casserole.
Add the pineapple, salsa and brown sugar.
Bake at 350\u00b0
for 30 minutes.