German Potato Salad - cooking recipe

Ingredients

10 medium potatoes
2 stalks celery
1 medium onion
1/2 lb. bacon
1/4 c. sugar
salt and pepper to taste
3/4 c. vinegar
3/4 c. warm water

Preparation

Boil potatoes in salt water.
Peel and slice in large bowl. Dice celery and onion in with potatoes.
Slice bacon and fry bacon until crisp.