Mustard Barbecue Sauce - cooking recipe

Ingredients
    1 (8 oz.) can no-salt added tomato sauce
    1/4 c. prepared mustard
    2 Tbsp. dark brown sugar
    2 Tbsp. reduced calorie mayonnaise
    1 Tbsp. vinegar
    1/4 tsp. pepper
Preparation
    Combine all ingredients in a 1-quart glass measure. Stir well. Cover with wax paper.
    Microwave on High 4 to 6 minutes, stirring with a wire whisk after 3 minutes. Serve with pork or beef. Yields 1 1/3 cups (about 15 calories per tablespoon).

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