Broccoli-Chicken Casserole - cooking recipe

Ingredients

2 pkg. cooked, chopped broccoli
3 c. cooked chicken, chopped
2 cans cream of chicken soup or 1 c. chicken broth
1 can cream of celery soup
1/2 c. mayonnaise
1 tsp. lemon juice
1/2 c. shredded Cheddar cheese
1 pkg. Pepperidge Farm dressing mix
1 stick margarine
1 beaten egg

Preparation

Put broccoli in greased casserole dish.
Put chicken on top of broccoli.
Combine\tsoups,\tegg,
mayonnaise
and lemon juice and blend.
Pour
over\tbroccoli
and chicken.\tSprinkle cheese over this.
Melt margarine and mix with dressing.
Pour over cheese layer.
Bake at 350\u00b0 for one hour.