Banana Cake - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. shortening
1/4 c. corn oil
2 eggs
1 1/2 c. flour
1 tsp. baking soda
1/4 tsp. salt
3/4 c. pecans
1/3 c. raisins
1/2 tsp. cinnamon
1/4 tsp. cloves
3 mashed bananas

Preparation

Cream oil, shortening and sugar.
Add eggs.
Beat thoroughly and add bananas.
Sift dry ingredients; add nuts and raisins. Fold into creamed batter.
Bake in two greased and floured 9-inch cake pans at 350\u00b0 for 30 minutes or until done.
Invert on wire racks and cool.
Ice when completely cool.