Sausage Bread - cooking recipe

Ingredients

1 lb. bread dough, thawed and allowed to rise
3 green peppers
2 onions
1/2 hot Italian sausage
1/2 sweet Italian sausage
4 oz. shredded Mozzarella cheese
1/4 c. melted butter

Preparation

Fry sausage, peppers and onions, then drain it.
Roll out dough to fit the cookie sheet; spread melted butter on top.
Spread sausage, peppers and onions on top, then sprinkle with cheese. Roll it up like a jelly roll, large side first.
Place the seam on the bottom, then brush with melted butter.
Bake at 350\u00b0 for 35 to 40 minutes.