Brown Rice - cooking recipe
Ingredients
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1 stick butter
2 finely chopped onions
2 c. rice
1 can beef broth
1 can beef consomme
Preparation
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Melt butter.
Add rice to beef broth and consomme.
Pour in butter and onions and season to taste.
Cover.
Bake at 350\u00b0 for 1 hour.
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