Cheese Ball - cooking recipe

Ingredients
    1 (12 oz.) pkg. Wispride sharp Cheddar cheese
    1 (8 oz.) pkg. cream cheese
    1 (5 oz.) pkg. Kraft Roka Blue cheese spread
    1 (5 oz.) jar Kraft Old English cheese spread
    2 Tbsp. white vinegar
    1/2 tsp. garlic powder
Preparation
    Have ingredients at room temperature.
    Beat with electric mixer until creamy.
    Good served plain or rolled in crushed nuts, fresh parsley or bacon bits.
    Serve with favorite crackers.

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