Cheese Ball - cooking recipe
Ingredients
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1 (12 oz.) pkg. Wispride sharp Cheddar cheese
1 (8 oz.) pkg. cream cheese
1 (5 oz.) pkg. Kraft Roka Blue cheese spread
1 (5 oz.) jar Kraft Old English cheese spread
2 Tbsp. white vinegar
1/2 tsp. garlic powder
Preparation
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Have ingredients at room temperature.
Beat with electric mixer until creamy.
Good served plain or rolled in crushed nuts, fresh parsley or bacon bits.
Serve with favorite crackers.
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