Spaghetti Sauce - cooking recipe

Ingredients

4 Tbsp. corn oil
2 c. chopped onion
4 cloves garlic
2 (28 oz.) cans tomatoes
1 (12 oz.) can tomato paste
2 bay leaves
1 tsp. basil
1 tsp. oregano
1/2 tsp. thyme
1/2 tsp. rosemary
1 tsp. salt
1/2 tsp. pepper
4 tsp. sugar

Preparation

In large pot, combine all ingredients.
If desired, may add chopped green pepper, more onion and chopped mushrooms near end of cooking time.
Simmer on stove 1 1/2 hours, stirring occasionally.