Chicken Casserole - cooking recipe

Ingredients
    1 chicken
    1 can cream of chicken soup
    1 (8 oz.) carton sour cream
    2 c. crushed Ritz crackers
    1 stick melted butter
Preparation
    Cook chicken.
    Mix chicken with cream of chicken and sour cream.
    Mix crackers with butter and pour on top of chicken mixture.
    Bake at 350\u00b0 for 30 minutes.

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