Chicken Casserole - cooking recipe
Ingredients
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1 chicken
1 can cream of chicken soup
1 (8 oz.) carton sour cream
2 c. crushed Ritz crackers
1 stick melted butter
Preparation
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Cook chicken.
Mix chicken with cream of chicken and sour cream.
Mix crackers with butter and pour on top of chicken mixture.
Bake at 350\u00b0 for 30 minutes.
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