Bean Dip - cooking recipe

Ingredients
    1 can condensed bean soup
    1 (8 oz.) can tomato sauce
    1 c. shredded sharp cheese
    1/4 tsp. chili powder or more if desired
Preparation
    Heat together soup, tomato sauce, cheese and chili powder. Keep warm.
    Serve with corn chips.
    Makes 2 1/4 cups.

Leave a comment