Spinach-Orange Toss - cooking recipe
Ingredients
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6 c. (8 oz.) torn fresh spinach
1 (11 oz.) can drained Mandarin oranges
1 c. sliced fresh mushrooms
1 Tbsp. lemon juice
3 Tbsp. salad oil
1/2 tsp. poppy seeds
1/4 tsp. salt
3/4 c. toasted slivered almonds
Preparation
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Place torn spinach in a large salad bowl. Add Mandarin orange sections and sliced mushrooms. Toss lightly. Cover and chill.
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