Spinach-Orange Toss - cooking recipe

Ingredients
    6 c. (8 oz.) torn fresh spinach
    1 (11 oz.) can drained Mandarin oranges
    1 c. sliced fresh mushrooms
    1 Tbsp. lemon juice
    3 Tbsp. salad oil
    1/2 tsp. poppy seeds
    1/4 tsp. salt
    3/4 c. toasted slivered almonds
Preparation
    Place torn spinach in a large salad bowl. Add Mandarin orange sections and sliced mushrooms. Toss lightly. Cover and chill.

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