Fresh Apple Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. soda
1 tsp. cinnamon
1 tsp. salt
1 1/2 c. Wesson oil
2 eggs, well beaten
2 tsp. vanilla
1 c. chopped nuts
3 c. chopped apples

Preparation

Mix the dry ingredients together.
Make a well and pour in the oil, beaten eggs, vanilla, nuts and apples.
Stir together.
Do not use mixer.
Bake in a large pan at 350\u00b0 for 45 to 50 minutes.