Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen chopped broccoli
1/2 can cream of mushroom soup
1/2 c. mayonnaise
1 egg, well beaten
1/2 c. crushed Ritz crackers
2 Tbsp. finely chopped onion
2 Tbsp. butter
pepper to taste
1/2 c. grated sharp Cheddar cheese

Preparation

Cook broccoli until crisp.
Mix remaining ingredients, except crackers and butter.
Mix well.
Add broccoli and spoon into greased baking dish.
Dot with butter.
Cover with crushed crackers.
Bake at 350\u00b0 for 30 minutes.
(This recipe doubled serves about 8.)