Poppy Seed Cake - cooking recipe
Ingredients
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1 box Duncan Hines butter cake mix
1/2 c. sugar
3/4 c. Wesson oil
4 eggs (beat one at a time)
8 oz. cream cheese (fold in)
1 jar poppy seed (2 1/2 oz.)
Preparation
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Beat first 3 ingredients together.
Add the remaining ingredients and pour into greased and floured Bundt pan.
Bake at 350\u00b0 for 1 hour.
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