Poppy Seed Cake - cooking recipe

Ingredients
    1 box Duncan Hines butter cake mix
    1/2 c. sugar
    3/4 c. Wesson oil
    4 eggs (beat one at a time)
    8 oz. cream cheese (fold in)
    1 jar poppy seed (2 1/2 oz.)
Preparation
    Beat first 3 ingredients together.
    Add the remaining ingredients and pour into greased and floured Bundt pan.
    Bake at 350\u00b0 for 1 hour.

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