Crock-Pot Casserole - cooking recipe

Ingredients

2 or 3 large potatoes, sliced
2 or 3 carrots, sliced
1 can peas, well drained
2 stalks celery, sliced
1 1/2 lb. hamburger, browned and drained
1 can tomato soup
1 can water

Preparation

Place layers of vegetables in order given.
Then add hamburger.
Mix tomato soup and water.
Pour into crock-pot.
Cook on low 6 to 8 hours.