Banana Pineapple Cake - cooking recipe

Ingredients

2 c. sugar
3 eggs
1 1/4 c. oil
2 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. baking soda
2 large bananas, mashed
8 or 10 oz. can crushed pineapple and juice

Preparation

Mix all ingredients by hand.
Pour into 9-inch tube pan and bake at 350\u00b0 for 1 hour and 20 minutes.
Check after 1 hour as ovens may vary.