Cold Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 pkg. Ranch dressing
3/4 c. sour cream
garlic salt
Italian dressing

Preparation

Spread crescent rolls thin on large cookie sheet.
Bake at 350\u00b0 until brown.
Cool.
Spread with cream cheese, Ranch dressing and sour cream.
Sprinkle garlic salt and Italian seasoning on top.
Press in cubed tomatoes, green pepper, onions, black and green olives, pepperoni, mushrooms or whatever you like on pizza. Refrigerate at least 6 hours.
Wonderful!