Delicious Old Fashioned Banana Nut Bread - cooking recipe

Ingredients

1 c. honey
2 eggs
1/2 c. butter, melted
3 large ripe bananas, mashed
1 c. walnuts, chopped
2 c. whole wheat pastry flour
1 tsp. sea salt
3 Tbsp. sour cream
2 tsp. banana extract
1 tsp. baking soda

Preparation

In a large mixing bowl add eggs, beat well with a large spoon; add honey and butter, blend thoroughly; add remaining ingredients in order given, mixing well after each addition.
Pour into a buttered loaf pan.
Bake at 350\u00b0 for 1 1/4 hours or until a toothpick comes out clean.
If bread needs to be baked longer, cover with a piece of foil so top does not get too brown.
Turn out onto a rack to cool.
Bread can be wrapped well and frozen for future use. Yields one loaf.