Lettuce Dip - cooking recipe

Ingredients

3 c. coarsely chopped iceberg lettuce
1/4 c. oil and vinegar salad dressing
2 Tbsp. chopped green onion
1/4 tsp. salt
1/8 tsp. thyme
1/8 tsp. sage
4 oz. cubed cream cheese

Preparation

Place in blender 1 cup of the lettuce, salad dressing, green onion and seasonings.
Blend until smooth.
Continue to blend while adding the remaining lettuce and cubes of cream cheese. Blend until smooth.
Chill.