Savory Roasted Onions - cooking recipe

Ingredients
    2 large onions, peeled and cut in half lengthwise
    olive oil
    nonstick spray
    1/4 tsp. savory
    2 tsp. balsamic vinegar
    snipped parsley
Preparation
    Mist the onions with the nonstick spray and sprinkle them with the savory.
    Place cut side down in a shallow baking dish.
    Bake at 350\u00b0 until tender, about 50 minutes.
    Sprinkle with the vinegar and parsley.
    Makes 2 servings.

Leave a comment