Savory Roasted Onions - cooking recipe
Ingredients
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2 large onions, peeled and cut in half lengthwise
olive oil
nonstick spray
1/4 tsp. savory
2 tsp. balsamic vinegar
snipped parsley
Preparation
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Mist the onions with the nonstick spray and sprinkle them with the savory.
Place cut side down in a shallow baking dish.
Bake at 350\u00b0 until tender, about 50 minutes.
Sprinkle with the vinegar and parsley.
Makes 2 servings.
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