Chinese Clusters(Microwave) - cooking recipe

Ingredients

1 small pkg. semi-sweet chocolate chips
1 small pkg. butterscotch chips
1 (3 oz.) can chow mein noodles
1 (6 1/2 oz.) can peanuts

Preparation

In
a 2-quart glass pitcher, melt chocolate and butterscotch chips
on
Medium-high for 2 minutes, or until melted. Stir
until smooth.
Stir
in\tnoodles
and peanuts.
Drop by teaspoon onto wax paper.\tLet set until firm.