Mocha Angel Food Cake - cooking recipe

Ingredients

1 pkg. angel food cake mix
1 pt. heavy cream
1/4 c. Hershey's cocoa
1/4 c. sugar
1 Tbsp. instant coffee
1 tsp. vanilla
slivered almonds

Preparation

Bake angel food cake according to package directions.
Chill other ingredients in metal bowl with beaters.
Whip until mixture is consistency of whipped cream.
Ice cake when cool with whipped cream.
Sprinkle with slivered almonds.
Refrigerate.