Chocolate Chip Brownies - cooking recipe

Ingredients

2 sticks margarine minus 2 tsp., melted
4 eggs
1 3/4 c. sugar
2 1/3 c. sifted flour plus 2 Tbsp.
5 Tbsp. cocoa
1/2 tsp. baking soda
1/2 tsp. salt
1 Tbsp. vanilla
1 1/2 c. chocolate chips

Preparation

Beat eggs 2 to 3 minutes.
Mix together dry ingredients.
Add eggs, margarine and vanilla.
Blend until moistened.
Add chocolate chips.
Bake at 375\u00b0 about 38 minutes.