Ingredients
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2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2/3 c. margarine
1 c. peanut butter
1 c. brown sugar
1 c. sugar
3 eggs
1 tsp. vanilla
1 pkg. chocolate chips
Preparation
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Mix flour, baking powder and salt; set aside.
In small bowl, cream peanut butter, margarine and sugars until fluffy.
Beat in eggs until well blended.
Add flour mixture and vanilla.
Stir in 1/2 package chocolate chips.
Spread in greased 13-inch pan.
Bake in 350\u00b0 oven for 30 to 35 minutes.
Remove from oven and spread remaining chocolate chips on brownies.
When they become soft, spread with knife.
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