7-Up Salad - cooking recipe

Ingredients

2 boxes lemon Jell-O
2 c. boiling water
2 (7 oz.) bottles 7-Up
1 (20 oz.) can pineapple, drained
2 c. mini marshmallows
3 medium bananas, cut up
2 Tbsp. flour
1/2 c. sugar
1 c. whip cream
1 c. nuts

Preparation

Mix Jell-O with water and let cool. Save juice from pineapple. Mix 7-Up, pineapple, marshmallows and bananas together. Mix flour and sugar with pineapple juice to make 1 cup. Cook until thick and clear. Fold in whip cream and nuts. Add pineapple mixture and Jell-O. Refrigerate until thickened.