Corn Casserole - cooking recipe
Ingredients
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1 1/2 c. soft oleo
1 egg
1 box Jiffy corn muffin mix
1 c. sour cream
1 can cream-style corn
1 can whole kernel corn
Preparation
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Mix well. Place in 9 x 13-inch pan.
Bake 1 hour at 315\u00b0.
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