Corn Casserole - cooking recipe

Ingredients
    1 1/2 c. soft oleo
    1 egg
    1 box Jiffy corn muffin mix
    1 c. sour cream
    1 can cream-style corn
    1 can whole kernel corn
Preparation
    Mix well. Place in 9 x 13-inch pan.
    Bake 1 hour at 315\u00b0.

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