Creamy Potatoes Puffs - cooking recipe

Ingredients

1 (8 oz.) pkg. lite cream cheese
4 c. hot mashed potatoes
1 egg or substitute, beaten
1/3 c. finely chopped onion
1/4 c. chopped pimento
salt and pepper to taste

Preparation

Combine softened cream cheese with potatoes.
Mix well until blended.
Add remaining ingredients.
Place in 1-quart casserole dish.
Bake at 350\u00b0 for 45 minutes.
Makes 6 to 8 servings.