Fruit Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. self-rising flour
1 c. milk
2 c. fruit

Preparation

Preheat oven to 350\u00b0.
Use 1 1/2-quart, 3-inch deep baking dish.
Melt 1 stick butter in microwave baking dish; add 1 cup sugar, flour and milk.
Whisk, not too well.
Pour in a couple cups of fruit in middle.
(I recommend peaches or blueberries.) Bake 1 hour; serve warm.