Chicken And Dressing - cooking recipe

Ingredients
    4 or 5 pieces chicken breast
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 pkg. seasoned bread crumbs
    1 1/2 cans chicken broth
    1 stick butter or margarine
Preparation
    Boil chicken until tender.
    Remove all skin and bones.
    Cover bottom of a 9 x 12-inch pan with chicken pieces.
    Spread with cream of chicken soup then spread with cream of mushroom soup. Spread bread crumbs.

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