Chicken And Dressing - cooking recipe
Ingredients
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4 or 5 pieces chicken breast
1 can cream of chicken soup
1 can cream of mushroom soup
1 pkg. seasoned bread crumbs
1 1/2 cans chicken broth
1 stick butter or margarine
Preparation
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Boil chicken until tender.
Remove all skin and bones.
Cover bottom of a 9 x 12-inch pan with chicken pieces.
Spread with cream of chicken soup then spread with cream of mushroom soup. Spread bread crumbs.
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