Ingredients
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2 1/4 c. flour
1 tsp. soda
1 tsp. salt
1 c. butter, softened
2 eggs
1 (12 oz.) pkg. chocolate chips
3/4 c. sugar
3/4 c. firmly packed brown sugar
1 tsp. vanilla
1 c. chopped nuts
Preparation
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Preheat oven to 375\u00b0.
In small bowl, combine flour, baking soda and salt; set aside.
In large bowl, combine butter, sugar, brown sugar and vanilla; beat until creamy.
Beat in eggs. Gradually add flour mixture.
Stir in chocolate chips and nuts. Drop by spoonfuls onto ungreased cookie sheet.
Bake at 375\u00b0 for 9 to 11 minutes.
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