Easy Beef Stew - cooking recipe

Ingredients

1 lb. beef stew meat (1 1/2-inch cubes)
1 onion, sliced
3 stalks celery, cut into chunks
1 tsp. salt
1/2 tsp. sugar
1 Tbsp. tapioca
1/2 c. tomato juice

Preparation

Layer ingredients in order given in small baking dish.
Cover tightly with foil and bake at 250\u00b0
for 4 hours.