Chocolate Satin Glaze - cooking recipe

Ingredients

2 Tbsp. sugar
2 Tbsp. water
1/2 c. Hershey's mini semi-sweet chocolate chips

Preparation

Combine sugar and water in a small saucepan.
Cook over medium heat, stirring constantly, until mixture boils and sugar is dissolved.
Remove from heat.
Immediately add mini chocolate chips, stirring until melted.
Continue stirring until glaze is desired consistency.
Makes about 1/2 cup of glaze.