Pistachio Salad - cooking recipe
Ingredients
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1 pkg. instant pistachio pudding
1 (20 oz.) can crushed pineapple, undrained
1/2 c. chopped pecans
1 c. marshmallows (miniature)
1 medium Cool Whip
Preparation
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Mix pudding and undrained pineapple.
Add other ingredients. Chill and serve.
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