Pistachio Salad - cooking recipe

Ingredients
    1 pkg. instant pistachio pudding
    1 (20 oz.) can crushed pineapple, undrained
    1/2 c. chopped pecans
    1 c. marshmallows (miniature)
    1 medium Cool Whip
Preparation
    Mix pudding and undrained pineapple.
    Add other ingredients. Chill and serve.

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