Veggi Pasta Salad - cooking recipe

Ingredients

1 bag vegetable stir-fry, defrosted
1/2 bag spiral pasta, cooked
1/4 c. salad oil
1/4 c. white vinegar
1 tsp. oregano
1/2 tsp. pepper
1/4 tsp. cayenne
1/4 tsp. dry mustard
1 tsp. garlic salt
Parmesan cheese or sunflower seed

Preparation

Throw hot pasta on top of thawed defrosted veggies. Toss with salad dressing.