Chocolate Peanut Butter Balls - cooking recipe

Ingredients

2 1/2 c. graham cracker crumbs
1 box 10x sugar
2 sticks margarine, melted
7 oz. coconut
12 oz. peanut butter
1 c. chopped pecans
2 pkg. semi-sweet chocolate morsels
1-inch paraffin wax, grated

Preparation

Mix well the first 6 ingredients.
Form into balls. Refrigerate while melting morsels and wax in microwave, stirring after each minute cooked.
Continue until completely smooth, then dip balls in chocolate and drain on wax paper.