So Easy Strawberry Pie - cooking recipe

Ingredients

1 baked pie shell or graham cracker crust
2 pt. strawberries
1/2 c. sugar
3 Tbsp. cornstarch

Preparation

Crush 1 pint strawberries and place in a saucepan.
Add sugar and cornstarch.
Stir and bring to boil.
Boil 1 minute.
While mixture cools, slice remaining pint of berries and place in pie shell.
Pour cooked berries on top and refrigerate.
Good served with a dollop of Cool Whip.