Crab Salad - cooking recipe

Ingredients

1 c. fat-free mayonnaise
1 Tbsp. mustard
1 small onion, chopped
1 Tbsp. minced garlic
1 lb. crabmeat
4 lettuce leaves
4 cherry tomatoes

Preparation

Mix all ingredients well.
Serve on lettuce leaf.
Top with cherry tomato.
Serves 4.