Hamburger And Rice Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1/2 c. chopped onion
1 1/2 c. finely cut celery
salt and pepper to taste
3/4 c. washed rice
1 can cream of mushroom soup
2 soup cans water
1/3 c. soy sauce
Preparation
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Brown hamburger with onion and celery; season lightly.
Add remaining ingredients; mix well.
Place in baking pan or casserole.
Bake for 1 hour at 350\u00b0.
Yields 8 servings.
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