Chocolate Chip Cookie Bars - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1/4 c. water
    2 eggs
    1/4 c. soft margarine
    1/4 c. brown sugar
    1 pkg. chocolate chips
    1/2 c. chopped nuts
Preparation
    Heat oven to 375\u00b0.
    Combine 1/2 cake mix, water, eggs, margarine and brown sugar.
    Mix well.
    Blend in remaining cake mix.
    Stir in chocolate chips and nuts.
    Spread in a greased and floured jelly roll pan.
    Bake 20 minutes.
    Cool.
    Cut into bars.

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