Cream Pie - cooking recipe

Ingredients

1 Cup Sugar
1/4 Cup Cornstarch
2 Cups Milk and Milnot
1 Stick Margarine
1 Tsp. Vanilla
Nutmeg or Cinnamon

Preparation

Mix all ingredients and cook over medium heat until thickened.
Pour into a baked pie shell and sprinkle with nutmeg or cinnamon.