Oatmeal Scotchies - cooking recipe

Ingredients

2 sticks butter, softened
3/4 c. sugar
3/4 c. brown sugar, packed
2 eggs
1 tsp. vanilla
1 1/4 c. flour
1 tsp. soda
3 c. Quaker oats (uncooked)
1 (12 oz.) pkg. butterscotch morsels
1/2 tsp. salt
1/2 tsp. cinnamon

Preparation

Bake at 375\u00b0 around 20 minutes.