Cookies - cooking recipe

Ingredients

1 c. soft shortening
1 1/4 c. sugar
2 eggs
2 3/4 c. sifted flour
2 tsp. cream of tartar
1 tsp. soda
1/2 tsp. salt

Preparation

Cream together shortening and sugar.
Add eggs.
Sift together flour, cream of tartar, soda and salt.
Mix all together. Chill dough.
Roll into balls the size of small walnuts.
Roll ball in mixture of 2 tablespoons sugar and 2 teaspoon cinnamon. Place about 2-inches apart on ungreased baking sheet.
Bake at 400\u00b0 until light brown, but still soft, about 10 minutes.