Chicken Casserole - cooking recipe

Ingredients

4 to 5 chicken breasts
1 (6 oz.) Stove Top stuffing mix
1 can Campbell's cream of chicken soup

Preparation

Cook chicken breasts covered in water (salt and pepper to taste) for about 30 minutes or until tender.
Mix up Stove Top dressing mix as directed on package.
Drain chicken breasts and save about 1 cup broth.
Cut up or break chicken breasts in small pieces.
Put about 1/2 of chicken pieces into 2 to 3-quart baking dish.
Put rest of chicken in with Stove Top mix.
Stir together and put over chicken pieces.
Mix up about 3/4 cup broth with soup and pour over chicken and stuffing mixture.
Using a spoon, move dressing around so soup will go down into dressing.
Bake at 400\u00b0 for 30 minutes or until brown on edges.