Shrimp Dip - cooking recipe

Ingredients

2 cans drained and smushed shrimp
1 small onion, grated
8 oz. cream cheese
1/2 stick butter
2 tsp. horseradish
1 to 2 tsp. lemon juice
1 tsp. sugar

Preparation

Mix cream cheese and butter together, then mix all ingredients together.
Serve with crackers.