Mama'S Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
2 whole eggs
1 c. cracker crumbs
1 (8 oz.) can tomato sauce or best is 1 c. canned tomatoes, mashed up
1 whole onion, chopped
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. butter or margarine
Preparation
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Combine all ingredients, except butter, and mix real good. Add melted butter.
Place in loaf pan or mold.
Bake at 350\u00b0 to 400\u00b0 for 30 to 45 minutes.
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