Mama'S Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    2 whole eggs
    1 c. cracker crumbs
    1 (8 oz.) can tomato sauce or best is 1 c. canned tomatoes, mashed up
    1 whole onion, chopped
    1/2 tsp. salt
    1/4 tsp. pepper
    1/4 c. butter or margarine
Preparation
    Combine all ingredients, except butter, and mix real good. Add melted butter.
    Place in loaf pan or mold.
    Bake at 350\u00b0 to 400\u00b0 for 30 to 45 minutes.

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