Zucchini Cheese Pie - cooking recipe

Ingredients

4 eggs
1/2 c. grated Parmesan cheese
6 slices American cheese
2 oz. Muenster cheese, cut in strips
2 c. zucchini, remove seeds, dice and can leave on skin
1/2 c. oil
1 onion, chopped
1 c. Bisquick
salt and pepper to taste

Preparation

Beat eggs.
Add remaining ingredients.
Mix well and pour into a greased 9-inch pie dish or square baking dish.
Bake at 350\u00b0 for 30 to 40 minutes, until golden brown.
If using glass dish, bake at 325\u00b0 for 25 to 30 minutes.