Fudge - cooking recipe

Ingredients

3 sticks butter or margarine
6 c. sugar
1 1/3 c. evaporated milk
1 (12 oz.) pkg. milk chocolate chips
1 (12 oz.) pkg. peanut butter chips
1 (13 oz.) jar Marshmallow Creme
2 c. chopped nuts
2 tsp. vanilla

Preparation

Use 2 (9 x 13) pans.