Zesty Meat Balls - cooking recipe

Ingredients
    2 eggs
    2 c. quick oats
    12 oz. evaporated milk
    1 c. chopped onion
    2 tsp. salt
    1/2 tsp. pepper
    1/2 tsp. garlic powder
    3 lb. ground chuck
Preparation
    In a large bowl, beat eggs.
    Add everything, but ground beef. Mix well.
    Add beef mix again.
    Shape into balls.
    Place in 2 (13 x 9-inch) pans.
    Bake, uncovered, at 375\u00b0 for 30 minutes or more. Remove from oven and drain off grease.
    Put all meatballs in one pan.

Leave a comment